WebOct 20, 2024 · In a large skillet, melt butter. Add the celery, mushrooms and onion; saute until tender. Stir in the seasonings. Place bread cubes in a large bowl. Stir in vegetable mixture. Add broth; toss to coat. Transfer to a 3-qt. slow cooker coated with cooking spray. Cover and cook on low for 3-4 hours or until heated through. WebSep 13, 2024 · Directions. In a skillet, cook sausage, celery and onion until sausage is done and vegetables are tender. Drain excess fat. In a large bowl, combine the meat mixture with remaining ingredients and enough broth to hold mixture together. Shape into 10 balls. Place in a greased shallow baking dish.

100 of Grandma

WebNov 19, 2024 · In a medium-sized saucepan over medium-high heat, cook and crumble the sausage for 5-7 minutes or until brown and cooked through. Remove the sausage from … WebIngredients 2 loaves white bread, day old 4 stalks celery, chopped 1 stick butter 1 small onion, finely chopped Turkey broth Poultry seasoning … how to mail jars of jam

Grandma’s Mini Stuffing Balls - The Savvy Age

WebNov 29, 2024 · Place crumbled cornbread in a large bowl. Melt butter in a large skillet over medium heat. Add onion and celery and sauté until soft, 5 to 7 minutes. Add sautéed onion and celery to the crumbled cornbread. … WebNov 18, 2015 · Blend bread cubes and seasonings in a large mixing bowl. Add celery, onion, and butter to the bread cubes; toss lightly to blend. To moisten the stuffing, pour the broth over the surface of the bread … WebAug 11, 2024 · Cover the tray with cling film and chill in the fridge for at least an hour, two is best. Heat the remaining vegetable oil in a large frying pan on high heat. Fry the stuffing balls for about 5 minutes, turning several times until each side is golden brown. Place the part-fried stuffing balls back on the baking tray. journal of machine learning research abbrev